Food

Rotisserie Turkey

Mmmmm, rotisserie turkey! We love cooking our Thanksgiving turkeys on the rotisserie.  If your grill has one and you haven’t given it a go yet this could be the year for you! The most difficult part is balancing the weight. Prepare to get up close and personal with your turkey. It’s okay to give it a name.  You will get intimate.  However, once you get it balanced and spinning the pay off is worth the wrangling! A rotisserie turkey has crispy browned beautiful skin.  It is extra moist and, maybe the most important factor, it frees up your oven for other dishes! A few things willRead More →

Sky High Chocolate Peanut Butter Whiskey Cake

Do you know a peanut butter lover? A chocolate lover? A chocolate peanut butter lover?  And, they like whiskey?!  This is your cake. This cake is not for the faint of heart.  It is massive and massively delicious.  And worth every decadent calorie. Looking for something special to whip up for Father’s day?  This is it! The recipe below makes 1 two layer 8-10 inch cake.  The one pictured is a double recipe.  If you want a tall cake to feed the masses then double it so that it will be sky high.  If you are feeding a few less people then proceed as theRead More →

Classic Frozen Margaritas

23 Margarita Recipes for Cinco de Mayo! Margaritas are the most amazing combination of sweet and salty. Perfect for late nights and hot afternoons and cheese.  We’re sharing our go-to recipe and 22 more options for your weekend (maybe not all 23 in one weekend though…)!Read More →

Clay’s Restaurant has been serving the Katy community for over thirty years. And, I’m old enough to remember playing in the yard.  Recently, we headed back over to acquaint our kids with the institution and they loved it! When you arrive at Clay’s you are met with their easy-to-spy sign and a large parking lot.  That should be your first clue to the crowds they can handle.  The building is weathered chic with a teaser view of the patios. Head inside and order at the counter.  There’s no wrong answer on their menu. Clay’s has been around long enough to do their food right.  WeRead More →

Whole30 Food

Whole New Year – Whole30?! While resolutions were off the table this year, per se, making changes to be better was the goal.  Part of that is the one task us moms have a really hard time with – taking care of ourselves.  Since I carried my 9+ lb. baby, this body has had a whole slew of aches and pains and a general feeling of “what now?!”   In an attempt to rectify some of this and get back to movement and maybe some (ahem, all) of my clothes being tight I’ll be hopping on the Whole30 bandwagon of change and empowerment. It’s just 30 days. IRead More →

Gingerbread Cupcakes with Molasses Caramel Frosting

Y’all. No, really, y’all. Y’all, these Gingerbread Cupcakes with Molasses Caramel Frosting might be the most amazing things I’ve ever made.  They’re AH-mazing!  The frosting. The cake.  It is just a marriage of flavor and happiness.  Your brain is going to be so happy when you eat these. Your dopamine signals are going to be exploding. Plus, you’ll win your kid’s holiday party snack war (not that there is any such thing as mommy-competition, nope). All in all, on the cupcake side, they are fairly straightforward.  The frosting has an extra step but it is worth it.  You will need a candy thermometer.  If you haveRead More →